Too Kind, Too KIND

I eat a KIND bar for breakfast every morning.  The bars are quick, easy, satisfying, and tasty.  They pair well with Diet Coke.  My favorite is the Dark Chocolate and Sea Salt, but I am trying to force myself to mix it up.  If I overdo it on my favorite and burn out, I'm going to be a hungry, crabby girl.

I had breakfast with friends over Thanksgiving and one mentioned her love for the Dark Chocolate Cinnamon Pecan.  Later that day, I was at the amazing Jungle Jim's International Market and was able to find one for myself, plus a couple of other varieties that were new to me.

Brief reviews:
Peanut Butter and Strawberry -- Has the flavors of a PB&J.  It wouldn't get me out of bed in the morning, but I'll definitely add it into the rotation.  I had it with a DC, but I think this is a KIND bar that would be better complemented by a cold glass of skim milk.

Dark Chocolate Cinnamon Pecan -- I really liked it.  Can see it as an every third or fourth day option.

Almonds & Apricots in Yogurt -- I like almonds, apricots, yogurt, and the coconut in this bar (even with the dental challenges coconut flakes pose), but I found this bar too sweet.  If the almonds were saltier, I think this bar would be a real contender.  But they're not.

One of my friends brought up one of the logistical challenges of eating a KIND bar in the car, which we both often do:  chunks of the chocolate can flake off.  Next thing you know, you're walking around with a smudge of dark chocolate on your backside or near your crotch.  We discussed the possibility of using a tea towel or dish cloth on our laps to catch the chocolate crumbs and chunks.  You heard it here first.

The other thing I want to point out is that KIND bars are full of nuts.  I try to wash my hands after eating them, especially if I am going to be in contact with anyone who may be allergic.

Are you KIND?  What's your flavor?